Bruni stirring the pot of meat & sauce - the other pot is cooking chicken for the soup (yuca, corn, and culantro was added later)
The "kitchen": huge pots cooking over fogons (country-style fires for cooking - a fire in the middle of 3 or 4 rocks that support the pot), and meat drying on the lines to be grilled later - this is known as carne asoleada.
One of the cooks - stirring the massive pot of rice with the massive wooden spoon.
Where we hung out all day and night
My host brother/nephew - Roderick - playing in the trough. He's the one doing the peace sign.
Another one of the cooks cutting up yuca. The entire bag is full of it!
Of course there was a piƱata for the kids
We ended up staying the night, and the sunset was absolutely gorgeous. Can you see the first stars?
Then the next day we went swimming in a river about 30 mins away. This waterfall coming out of the rock was gorgeous.
River & surrounding country side
Me, Eliceo (Bruni's brother aka my host uncle), Isabelle (Brunis sister aka my host aunt), and Roderick
Then when I was talking to my parents, this bright blue bird landed on a tree about 30 feet in front of me. I couldn't get a great photo, but this is the clearest one I got. It was gorgeous!
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